Results
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Reaction Mechanism in Inorganic Chemistry by Puyad. Avinash L. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publisher number: Southern Book SellerPublication details: Jaipur Oxford Book Company 2016Availability: Items available for loan: Arrupe Library and Information Centre (1) . Location(s): Call number: 546 PUY.
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Alkaloids by Tomar, Ritu. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher number: Academic Book DistributorsPublication details: Jaipur Oxford Book Company 2017Availability: Items available for loan: Arrupe Library and Information Centre (1) . Location(s): Call number: 574.19242 TOM.
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Principles of Seed Pathology by Kings, Alfred. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher number: Academic Book DistributorsPublication details: Jaipur Oxford Book Company 2018Availability: Items available for loan: Arrupe Library and Information Centre (1) . Location(s): Call number: 581.2 KIN.
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Basics of Food Biochemistry and Microbiology by Ellison, Max. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher number: Southern Book SellersPublication details: Jaipur Oxford Book Company 2019Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Reference Section Shelf 67 Row 4 Call number: 664.07 ELL.
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Chemistry of Food by Singh, Anju. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher number: Southern Book SellersPublication details: Jaipur Oxford Book Company 2019Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Reference Section Shelf 67 Row 5 Call number: 664.07 SIN.
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Food Packaging Science and Technology by Langowski, Gordon. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher number: Southern Book SellersPublication details: Jaipur Oxford Book Company 2019Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Reference Section Shelf 67 Row 5 Call number: 664.09 LAN.
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Sustainable Food Processing by Sirohi, Ramesh. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher number: Southern Book SellersPublication details: Jaipur Oxford Book Company 2019Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Reference Section Shelf 67 Row 3 Call number: 664.02 SIR.
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Auditing Theory and Practice by Noronha, Martina, R. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher number: SPS Books DistributorsPublication details: Jaipur Oxford Book Company 2012Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Reference Section Shelf 63 Row 2 Call number: 657.45 NOR.
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Corporate Disclosure in India by Rathod, P. K. and Bhatt, Sandip, K. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher number: SPS Bookds DistributorsPublication details: Jaipur Oxford Book Company 2013Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Reference Section Shelf 64 Row 4 Call number: 657.30954 RAJ.
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Dairy Biotechnology by Singh, K. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher number: Sabarimalain Book DistributorsPublication details: Jaipur Oxford Book Company 2012Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Reference Section Shelf 62 Row 4 Call number: 637.124 SIN.
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Dairy Microbiology by Singh, K. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher number: Sabarimalaian Book DistributorsPublication details: Jaipur Oxford Book Company 2012Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Reference Section Shelf 62 Row 4 Call number: 637.124 SIN.
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Food and Nutrition by Ross, Don. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher number: Sabarimalaian Book DistributorsPublication details: Jaipur Oxford Book Company 2010Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Reference Section Shelf 62 Row 5 Call number: 641.3 ROS.
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Food Preservation Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Jaipur Oxford Book Company 2010Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Reference Section Shelf 62 Row 5 Call number: 641.4 RAM.
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Food Preservation and Processing by Kumari, Shobha. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher number: Sabarimalaian Book DistributorsPublication details: Jaipur Oxford Book Company 2014Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Reference Section Shelf 62 Row 5 Call number: 641.4 KUM.
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Fruit and Vegetable Biotechnology by Singh, P., and Singh, S. P. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher number: Sabarimalaian Book DistributorsPublication details: Jaipur Oxford Book Company 2012Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Reference Section Shelf 67 Row 5 Call number: 664.8 SIN.
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Industrial Psychology by Harrell, Thomas Willard. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher number: SelectPublication details: Calcutta Oxford Book Company 1949Availability: Items available for loan: Arrupe Library and Information Centre (1) . Location(s): Call number: 158.7 HAR.
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Electoral Reforms in India : A comparison with UK & US Legal Systems by Jain, Komal. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher number: SJ Book SuppliersPublication details: Jaipur Oxford Book Company 2021Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Call number: 324.63 JAI.
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Plant Biotechnology by Gorky, John. Edition: 1Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher number: Vidyarthi Books, BangalorePublication details: Jaipur Oxford Book Company 2020Availability: Items available for loan: Arrupe Library and Information Centre (1) . Location(s): Call number: 620.8 GOR.
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Applied Food Protein Chemistry by Sharma, Sohan. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher number: Vidyarthi BooksPublication details: Jaipur Oxford Book Company 2019Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Call number: 664.64 SHA.
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Elements of Food Science by Ramaswamy, Arindam. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher number: Vidyarthi BooksPublication details: Jaipur Oxford Book Company 2010Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Call number: 664 RAM.
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