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Surface Water-Quality Modeling

by Chapra, Steven, C.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher number: Rv PublishingPublication details: New Delhi Medtech a Division of Scientific International 2003Availability: Items available for loan: Arrupe Library and Information Centre (1) . Location(s): Call number: 628.161 CHA.

Plant Biotechnology

by Fasella, Paolo and Hussain, Anwar.

Edition: 2Material type: Text Text; Format: print ; Literary form: Not fiction Publisher number: Academic Book DistributorsPublication details: New Delhi Medtech - A Division of Scientific International Pvt. Ltd. 2014Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Reference Section Shelf 57 Row 3 Call number: 620.8 FAS.

Devlin's Outline of Plant Physiology

by Devlin, Robert M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher number: Academic Book DistributorsPublication details: New Delhi Medtech - A Division of Scientific International Pvt. Ltd. 2017Availability: Items available for loan: Arrupe Library and Information Centre (1) . Location(s): Call number: 581.1 DEV.

Genetics

by Rastogi, Veer Bala.

Edition: 4thMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher number: Academic Book DistributorsPublication details: New Delhi Medtech - A Division of Scientific International Pvt. Ltd. 2019Availability: Items available for loan: Arrupe Library and Information Centre (1) . Location(s): Call number: 575.1 RAS.

Devlin's Exercises in Plant Physiology

by Devlin, Robert M., Witham, Francis H and Blaydes, David F.

Edition: 2Material type: Text Text; Format: print ; Literary form: Not fiction Publisher number: Academic Book DistributorsPublication details: New Delhi Medtech - A Division of Scientific International Pvt. Ltd. 2017Availability: Items available for loan: Arrupe Library and Information Centre (1) . Location(s): Call number: 581.1 DEV.

Bakery Technology and Engineering

by Matz, Samuel, A.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher number: Sabarimalaian Book DistributorsPublication details: New Delhi Medtech - A Division of Scientific International Pvt. Ltd. 2019Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Reference Section Shelf 67 Row 5 Call number: 664.752 MAT.

Biotechnology - A Text Book of Industrial Microbiology

by Crueger, Wulf and Crueger, Anneliese.

Edition: 3rdMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher number: Sabarimalaian Book DistributorsPublication details: New Delhi Medtech - A Division of Scientific International Pvt. Ltd. 2017Availability: Items available for loan: Arrupe Library and Information Centre (1) . Location(s): Call number: 660.62 CRU.

Dairy and Food Products for Engineering

by Farrall, Arthur W.

Edition: 2Material type: Text Text; Format: print ; Literary form: Not fiction Publisher number: Sabarimalaian Book DistributorsPublication details: New Delhi Medtech - A Division of Scientific International 2018Availability: Items available for loan: Arrupe Library and Information Centre (1) . Location(s): Call number: 637.028 FAR.

Food Processing Operations : Management, Machines, Materials and Methods - Volume - 1

by Joslyn, Maynard, A and Heid, J. L.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher number: Sabarimalaian Book DistributorsPublication details: New Delhi Medtech - A Division of Scientific International Pvt. Ltd. 2018Availability: Items available for loan: Arrupe Library and Information Centre (1) . Location(s): Call number: 664.06 JOS.

Food Processing Operations Volume - 3, Management, Machines, Materials and Methods

by Joslyn, Maynard, A. and Heid, J. L.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher number: Sabarimalaian Book DistributorsPublication details: New Delhi Medtech - A Division of Scientific International Pvt. Ltd. 2018Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Reference Section Shelf 67 Row 4 Call number: 664.06 JOS.

Fundamentals of Food Engineering

by Charm, Stanley E.

Edition: 4Material type: Text Text; Format: print ; Literary form: Not fiction Publisher number: Sabarimalaian Book DistributorsPublication details: New Delhi Medtech - A Division of Scientific International Pvt. Ltd. 2019Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Reference Section Shelf 67 Row 4 Call number: 664.02 CHA.

Principles of Dairy Chemistry

by Jenness, Robert and Patton, Stuart.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher number: Sabarimalaian Book DistributorsPublication details: New Delhi Medtech - A Division of Scientific International Pvt. Ltd. 2018Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Reference Section Shelf 62 Row 4 Call number: 637.127 JEN.

The Technology of Food Preservation

by Desrosier, Norman W.

Edition: 3rdMaterial type: Text Text; Format: print ; Literary form: Not fiction Publisher number: Sabarimalaian Book DistributorsPublication details: New Delhi MedTech - A Division of Scientific International 2018Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Reference Section Shelf 67 Row 4 Call number: 664.028 DES.

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