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Applied Food Protein Chemistry

by Sharma, Sohan.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher number: Vidyarthi BooksPublication details: Jaipur Oxford Book Company 2019Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Call number: 664.64 SHA.

Introductory Food Chemistry

by Sharma, Sohan.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher number: Kavery BooksPublication details: Jaipur Oxford Book Company 2019Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Call number: 664 SHA.

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