The Technology of Food Preservation (Record no. 157298)

MARC details
000 -LEADER
fixed length control field 00614nam a22002177a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230906192808.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230906b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789393168214
028 ## - PUBLISHER OR DISTRIBUTOR NUMBER
Source Kaveri Books
Bill No KBI/23-24/189
Bill Date 25-08-2023
040 ## - CATALOGING SOURCE
Transcribing agency SJCLIB
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Desrosier, Nrman W.
9 (RLIN) 170295
245 ## - TITLE STATEMENT
Title The Technology of Food Preservation
250 ## - EDITION STATEMENT
Edition statement 4th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. Medtech Science Press
Date of publication, distribution, etc. 2022
300 ## - PHYSICAL DESCRIPTION
Extent 493
600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME
Title of a work Food Science & Technology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Science & Technology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          Arrupe Library and Information Centre Arrupe Library and Information Centre 06/09/2023 695.00   664.028 DES 100058 06/09/2023 06/09/2023 Books