Food Preservation
Material type: TextPublication details: Jaipur Oxford Book Company 2010Description: 275ISBN: 9789380179124Subject(s): MSc Food Science and Technology | Food Science and TechnologyItem type | Current library | Shelving location | Call number | Status | Date due | Barcode | Item holds |
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Reference Book | Arrupe Library and Information Centre | Reference Section Shelf 62 Row 5 | 641.4 RAM (Browse shelf(Opens below)) | Not for loan | 092851 |
Total holds: 0
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641.3 SWA Essentials of Food and Nutrition | 641.33 RAM Douceurs Du Ramadan | 641.4 KUM Food Preservation and Processing | 641.4 RAM Food Preservation | 641.493 SIM Egg Nutrition and Biotechnology | 641.6 HOM Poulet | 646.09 GOR What People Wore |
18/09/2019 092851
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