000 | 00559nam a22001937a 4500 | ||
---|---|---|---|
003 | OSt | ||
005 | 20250314193040.0 | ||
008 | 250314b |||||||| |||| 00| 0 eng d | ||
020 | _a9780080999531 | ||
028 |
_bVidyarthi Books _cVBI-2363 _d27-02-2025 |
||
040 | _cSJULIB | ||
100 |
_aStanbury, Pwter F. Whitaker, Allan and Hall, Stephen J. _9172128 |
||
245 | _aPrinciples of Fermentation technology | ||
250 | _a3rd ed. | ||
260 |
_bButterworth-Heinemann, _c2017. |
||
300 | _a803p. | ||
600 |
_tBeverage technology _9172129 |
||
942 |
_2ddc _cBK |
||
999 |
_c159669 _d159669 |