| 000 | 00504nam a22001817a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20250110155322.0 | ||
| 008 | 250110b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781071631065 | ||
| 028 |
_bVidyarthi Books _cVBI-2316 _d30-12-2024 |
||
| 040 | _cSJCLIB | ||
| 100 |
_aPierson, Merle D. _9171831 |
||
| 245 | _a Haccp Principles And Applications | ||
| 260 |
_bThe Institute Of Food Technologists, _c2023. |
||
| 300 | _a212p. | ||
| 600 |
_tFood technology _9171804 |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c159300 _d159300 |
||