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| 020 | _a9789352697410 | ||
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_bKavery Books _cKBI/21-22/62 _d22/03/2022 |
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| 040 | _cSJCLIB | ||
| 100 |
_aUpadhyay, Sushil Kumar _9169072 |
||
| 245 | _aHandbook Of Food Microbiology | ||
| 260 |
_aNew Delhi _bRandom Publications _c2021 |
||
| 300 | _a282 | ||
| 600 |
_tMSc Food Science and Technology _9163885 |
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| 650 |
_aFood Science and Technology _9163886 |
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_c155038 _d155038 |
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