000 | 00624nam a22002057a 4500 | ||
---|---|---|---|
003 | OSt | ||
005 | 20220423101355.0 | ||
008 | 220423b |||||||| |||| 00| 0 eng d | ||
020 | _a9781555814595 | ||
028 |
_bKavery Books _cKBI/21-22/62 _d22/03/2022 |
||
040 | _cSJCLIB | ||
100 |
_aJuneja, Vijay K and Sofos, John N _9169064 |
||
245 |
_aPathogens and Toxins in Foods : _cChallenges and Interventions |
||
260 |
_aUSA _bASM Press _c2010 |
||
300 | _a512 | ||
600 |
_tMSc Food Science and Technology _9163885 |
||
650 |
_aFood Science and Technology _9163886 |
||
942 |
_2ddc _cREF |
||
999 |
_c155031 _d155031 |