| 000 | 00594nam a22002057a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20220423084655.0 | ||
| 008 | 220423b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9789350302545 | ||
| 028 |
_bKavery Books _cKBI/21-22/62 _d22/03/2022 |
||
| 040 | _cSJCLIB | ||
| 100 |
_aD'suza, Gillian Evans _9169057 |
||
| 245 | _aElements In Food Microorganisms | ||
| 260 |
_aJaipur _bOxford Book Company _c2016 |
||
| 300 | _a280 | ||
| 600 |
_tMSc Food Science and Technology _9163885 |
||
| 650 |
_aFood Science and Technology _9163886 |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c155020 _d155020 |
||