000 | 00596nam a22002057a 4500 | ||
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999 |
_c149493 _d149493 |
||
003 | OSt | ||
005 | 20190718144331.0 | ||
008 | 190718b ||||| |||| 00| 0 eng d | ||
020 | _a9789381136485 | ||
028 |
_bB. B. Books _cBBB - 1071 _d26/06/2019 |
||
040 | _cSJCLIB | ||
100 |
_aVasanthagopal, R. and T. P. Thomas _9164260 |
||
245 | _aSpices Sector in India | ||
260 |
_aDelhi _bAbhijeet Publications _c2011 |
||
300 | _a280 | ||
600 |
_tMSc Food Science and Technology _9163885 |
||
650 |
_aFood Science and Technology _9163886 |
||
942 |
_2ddc _cBK |