| 000 | 00544nam a2200205Ia 4500 | ||
|---|---|---|---|
| 999 |
_c104945 _d104945 |
||
| 003 | OSt | ||
| 005 | 20200827103201.0 | ||
| 008 | 190516s9999 xx 000 0 und d | ||
| 020 | _a9789351115243 | ||
| 028 | _bMysore Book House | ||
| 040 | _cSJCLIB | ||
| 100 |
_aSingh, Abhinit Kumar _948493 |
||
| 245 | 0 | _aFood Preparation and Preservation | |
| 260 |
_bRandom Publications _c2015 _aNew Delhi |
||
| 300 | _a274 | ||
| 600 |
_tBiotechnology _9115265 |
||
| 650 |
_aBiotechnology _9115265 |
||
| 942 |
_cBK _2ddc |
||