Food Technology Processing and Laboratory Control

By: Aylwaed, FMaterial type: TextTextPublisher number: College Book HousePublication details: Jodhpur Agrobios (India) 2001Description: 303Subject(s): MSc Microbiology | MSc Microbiology
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode Item holds
Books Books Arrupe Library and Information Centre
664 AYL (Browse shelf(Opens below)) Available 072684
Total holds: 0

072684

072684 06-09-2006

There are no comments on this title.

to post a comment.