Microscopic Analysis of Cattle-Foods

By: Morris, T.NMaterial type: TextTextPublication details: London Cambridge: at the University Press 1917Description: 74Subject(s): Biotechnology | Biotechnology
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Item type Current library Call number Status Date due Barcode Item holds
Books Books Arrupe Library and Information Centre
630 MOR (Browse shelf(Opens below)) Available 006532
Total holds: 0

006532 05-12-1974

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