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Food Processing Technology

by Summers, Travis.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher number: Kaveri Books Publication details: USA Callisto Reference 2022Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Call number: 664.0028 SUM.

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Essentials of Food Science and Nutrition

by Graham, Theo.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher number: Kaveri Books Publication details: USA Callisto Reference 2020Availability: Items available for reference: Arrupe Library and Information Centre Not for loan (1) . Location(s): Call number: 641.1 GRA.

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