Essentials of Food Science and Nutrition
Material type: TextPublisher number: Kaveri Books Publication details: USA Callisto Reference 2020Description: 241ISBN: 9781641163811Subject(s): Food Science & Technology | Food Science & TechnologyItem type | Current library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Reference Book | Arrupe Library and Information Centre | 641.1 GRA (Browse shelf(Opens below)) | Not for loan | 100062 |
Total holds: 0
06-09-2023 100062
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