Bali Parvinder S. <br/><br/>
Food Production Operations 

 - 2nd. 
 - New Delhi,  Oxford University Press,  2014. 
 - 586. 
<br/><br/> 26/06/2025 
<br/><br/><label>ISBN: </label>9780199450510 
<br/><br/><label>Publisher. No.: </label> Vasisht Lending Library 
<br/><br/><label>Subjects--Personal Names: </label> General