Kumar, Alok. <br/><br/>
Fundamentals of Food Hygiene, Safety and Quality 

 -  Dreamtech Press,  2019. 
 - 213p. 
<br/><br/><label>ISBN: </label>9789389307818 
<br/><br/><label>Publisher. No.: </label> Vidyarthi Books  
<br/><br/><label>Subjects--Personal Names: </label> Food and drink