Harris, Jasmine <br/><br/>
Food Packaging Handbook 

 - USA  Larsen & Keller  2021 
 - 235 
<br/><br/><label>ISBN: </label>9781641727631 
<br/><br/><label>Publisher. No.: </label> Vidyarth Books  
<br/><br/><label>Subjects--Personal Names: </label>  Food Science & Technology 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Food Science & Technology