Ranganna, S <br/><br/>
Handbook of Analysis and Quality Control for Fruit and Vegetable Products 

 - 2 
 - New Delhi  Tata McGraw-Hill Publishing Company Limited  1977 
 - 1112 
<br/><br/><label>ISBN: </label>0443042047 
<br/><br/><label>Publisher. No.: </label> Bangalore Book Bureau 
<br/><br/><label>Subjects--Personal Names: </label> MSc Chemistry 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Chemistry