Desrosier, Norman W. and Desrosier, James N. <br/><br/>
The Techonology of Food Preservation 

 - 4 
 - New Delhi  CBS Publishers & Distributors   1977 
 - 558 
<br/><br/><label>Publisher. No.: </label> Gangaram Book Bureau 
<br/><br/><label>Subjects--Personal Names: </label> Microbiology 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Microbiology