Meat, Egg and Poultry : Science & Technology
Material type: TextPublisher number: Vidyarthi BooksPublication details: New Delhi I K International Pvt. Ltd. 2020Description: 284ISBN: 9789389795738Subject(s): Food Science and Technology | Food Science and TechnologyItem type | Current library | Call number | Status | Date due | Barcode | Item holds |
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Books | Arrupe Library and Information Centre | 636.5 NAN (Browse shelf(Opens below)) | Available | 098583 |
Total holds: 0
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636.124 RAS Milk Hygiene And Safety | 636.2009 RIM Beef : | 636.4 CHA Swine Production | 636.5 NAN Meat, Egg and Poultry : | 636.7 SOM The Indian Dog | 636.8 WRA Cats | 637 ATH Chemistry and Testing of Dairy Products |
03/03/2023 098583
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