Handbook of Organic Foods
Material type: TextPublisher number: Kavery BooksPublication details: New Delhi Random Publications 2021Description: 282ISBN: 9789352697403Subject(s): MSc Food Science and Technology | Food Science and TechnologyItem type | Current library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Reference Book | Arrupe Library and Information Centre | 641.302 MAL (Browse shelf(Opens below)) | Not for loan | 096933 |
Total holds: 0
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641.3 SUL Fundamentals of Food and Nutrition | 641.3 SWA Essentials of Food and Nutrition | 641.3 SWA Essentials of Food and Nutrition | 641.302 MAL Handbook of Organic Foods | 641.30954 SEN Feast And Fasts: A History Of Food In India | 641.33 RAM Douceurs Du Ramadan | 641.36 SAH Textbook on Meat, Poultry and Fish Technology |
23/04/2022 096933
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