Essentials of Food Micro Biology
Material type: TextPublisher number: Kavery BooksPublication details: Jaipur Oxford Book Company 2016Description: 272ISBN: 9789350302552Subject(s): MSc Food Science and Technology | Food Science and TechnologyItem type | Current library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Reference Book | Arrupe Library and Information Centre | 576.163 DSU (Browse shelf(Opens below)) | Not for loan | 096917 |
Total holds: 0
23/04/2022 096917
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