Enzymes In Food Processing
Material type: TextPublisher number: Kavery BooksPublication details: Jaipur Oxford Book Company 2012Description: 296ISBN: 9789350300718Subject(s): MSc Food Science and Technology | Food Science and TechnologyItem type | Current library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Reference Book | Arrupe Library and Information Centre | 615.35 CHO (Browse shelf(Opens below)) | Not for loan | 096916 |
Total holds: 0
23/04/2022 096916
There are no comments on this title.