Food Processing Biotechnology
Material type: TextPublisher number: Vidyarthi BooksPublication details: Jaipur Oxford Book Company 2012Description: 256ISBN: 9789350300503Subject(s): MSc Food Science and Technology | Food Science and TechnologyItem type | Current library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Reference Book | Arrupe Library and Information Centre | 664 CHO (Browse shelf(Opens below)) | Not for loan | 096908 |
Total holds: 0
11/04/2022 096908
There are no comments on this title.