Food Science : An Ecological Approach
Material type:
TextPublisher number: Vidyarthi BooksPublication details: Burlington Jones & Barlett Learning 2019Description: 678ISBN: 9781284122305Subject(s): MSc Food Science and Technology | Food Science and Technology
| Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
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Reference Book
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Arrupe Library and Information Centre | 664 EDE (Browse shelf(Opens below)) | Not for loan | 096911 |
Total holds: 0
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| 664 DIC Food Biochemistry | 664 DIC Food Biochemistry | 664 DUG Introduction to Food Microbiology | 664 EDE Food Science : | 664 FOS Food Biotechnology | 664 HAW Food Science & Technology | 664 JAI Instant Notes In Food Biotechnology |
11/04/2022 096911
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