Food Biotechnology
Material type:
TextPublisher number: Vidyarthi BooksPublication details: New Delhi CBS Publishers & Distributors Pvt. Ltd. 2020Description: 490ISBN: 9789389396348Subject(s): MSc Food Science & Technology | Food Science & Technology
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Arrupe Library and Information Centre | 664 FOS (Browse shelf(Opens below)) | Available | 096900 |
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| 664 DIC Food Biochemistry | 664 DUG Introduction to Food Microbiology | 664 EDE Food Science : | 664 FOS Food Biotechnology | 664 HAW Food Science & Technology | 664 JAI Instant Notes In Food Biotechnology | 664 JOS Food Biotechnology : |
11/04/2022 096900
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