Plant Biotechnology A Laboratory Manual
Material type:
TextPublisher number: Gangarams Book BureauPublication details: Dubuque Wm. C. Brown Publishers 1995Description: 115ISBN: 697151190Subject(s): Botany | Botany
| Item type | Current library | Shelving location | Call number | Status | Date due | Barcode | Item holds |
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Reference Book
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Arrupe Library and Information Centre | Reference Section Shelf 67 Row 3 | 663.8 LEB (Browse shelf(Opens below)) | Not for loan | 065868 |
Total holds: 0
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| 633.830954 VAS Spices Sector in India | 663.6 WOO Microbiology of Fermented Foods : | 663.8 LEB Plant Biotechnology | 664 JOS Food Biotechnology : | 664 JOS Food Processing, Packaging, Preservation, Irradiation, Allergy and Safety | 664 MAT The Chemistry and Technology of Cereals as Food and Feed |
065868 04-01-2021
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