Principles of Fermentation Technology
Material type: TextPublisher number: L.B. Publishers and Distributors Pvt. Ltd.Publication details: Amsterdam Elsevier 1995Edition: 2ndDescription: 357ISBN: 0080999530Subject(s): Microbiology | MicrobiologyItem type | Current library | Call number | Status | Date due | Barcode | Item holds |
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Books | Arrupe Library and Information Centre | 663.13 STA (Browse shelf(Opens below)) | Available | 085771 |
Total holds: 0
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663.13 STA Principles of Fermentation Technology | 663.13 STA Principles of Fermentation Technology | 663.13 STA Principles of Fermentation Technology | 663.13 STA Principles of Fermentation Technology | 663.6 WOO Microbiology of Fermented Foods : | 663.8 LEB Plant Biotechnology | 664.001'579 JUN Pathogens and Toxins in Foods : |
085771
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