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Food Science and Nutrition

By: Satarkar, Archana Material type: Text

TextPublisher number: Sabarimalaian Book DistributorsPublication details: Jaipur ABD Publishers 2008Description: 324ISBN: 9788183761444Subject(s): MSc Food Science and Technology | Food Science and Technology

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode	Item holds
Books	Arrupe Library and Information Centre	641.3 SAT (Browse shelf(Opens below))	Available		092854

Total holds: 0

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19/09/2019 092854

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