Sustainable Food Processing

By: Sirohi, RameshMaterial type: TextTextPublisher number: Southern Book SellersPublication details: Jaipur Oxford Book Company 2019Description: 264ISBN: 9789350304501Subject(s): MSc Food Science and Technology | Food Science and Technology
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Shelving location Call number Status Date due Barcode Item holds
Reference Book Reference Book Arrupe Library and Information Centre
Reference Section Shelf 67 Row 3 664.02 SIR (Browse shelf(Opens below)) Not for loan 091035
Total holds: 0
Browsing Arrupe Library and Information Centre shelves, Shelving location: Reference Section Shelf 67 Row 3 Close shelf browser (Hides shelf browser)
664.001579 SIN Food Microbiology : 664.001579 SIN Food Microbiology : 664.00284 SAR Handbook of Food Processing Equipment 664.02 SIR Sustainable Food Processing

25/06/2019 091035

There are no comments on this title.

to post a comment.

Click on an image to view it in the image viewer