Principles of Fermentation Technology

By: Stanbury P.F., Whitaker, A. and Hall, Stephen JMaterial type: TextTextPublisher number: College Book HousePublication details: London Elsevier 1995Edition: 2Description: 357Subject(s): MSc Microbiology | MSc Microbiology
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Holdings
Item type Current library Shelving location Call number Status Date due Barcode Item holds
Reference Book Reference Book Arrupe Library and Information Centre
Reference Section Shelf 67 Row 2 663.13 STA (Browse shelf(Opens below)) Not for loan 083498
Total holds: 0

008316

083498 13/01/2015

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