Food Microbiology An Introduction

By: Adam, M. and Dick, MMaterial type: TextTextPublisher number: Ell Enn BooksPublication details: New Delhi Medtec / Scicentific International PVT. LTD. 2014Description: 418Subject(s): MSc Microbiology | MSc Microbiology
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Item type Current library Shelving location Call number Status Date due Barcode Item holds
Reference Book Reference Book Arrupe Library and Information Centre
Reference Section Shelf 47 Row 3 576.163 ADA (Browse shelf(Opens below)) Not for loan 083372
Total holds: 0

008867

083372 27-02-2016

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