Food Microbiology Related to Food-Borne Disease
Material type:
TextPublisher number: Higginbothams LtdPublication details: New Delhi Arnold- Heinemann 1982Description: 346Subject(s): Microbiology | Microbiology
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Arrupe Library and Information Centre | 576.163 HOB (Browse shelf(Opens below)) | Available | 050888 |
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| 576.163 FRA Food Microbiology | 576.163 FRA Food Microbiology | 576.163 GAR Laboratory Manual of Food Microbiology | 576.163 HOB Food Microbiology | 576.163 JAY Modern Food Microbiology | 576.163 JAY Modern Food Micro-Biology | 576.163 JAY Modern Food Micro-Biology |
050888 12-9-1985;@
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