Food Analysis : Theory and Practice
Material type: TextPublisher number: Panima Book Distributors Bangalore Publication details: New Delhi Cbs Publishers and Distributors 1996Edition: 3Description: 778ISBN: 8123904746Subject(s): Microbiology | MicrobiologyItem type | Current library | Call number | Status | Date due | Barcode | Item holds |
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Books | Arrupe Library and Information Centre | 664.07 POM (Browse shelf(Opens below)) | Available | 065936 |
Total holds: 0
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664.07 LAW Sensory Evaluation Of Food : | 664.07 MEY Food Chemistry | 664.07 NIE Introduction to the Chemical Analysis of Foods | 664.07 POM Food Analysis : Theory and Practice | 664.07 RIZ Experimental Methods In Food Engineering | 664.07 SAL Handbook of Fruit Science and Technology : | 664.07 SEH A Laboratory Manual of Food Analysis |
065936 26/9/1998
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