Essentials of Food and Nutrition Vol-1 Fundamental Aspects

By: Swaminathan, MMaterial type: TextTextPublisher number: Bangalore Book BureauPublication details: Bangalore Bangalore Printing and Publishing Co.Ltd. 1974Description: 630Subject(s): Environmental Science | Environmental Science
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Holdings
Item type Current library Shelving location Call number Status Date due Barcode Item holds
Reference Book Reference Book Arrupe Library and Information Centre
Reference Section Shelf 62 Row 5 641.3 SWA (Browse shelf(Opens below)) Not for loan 060071
Total holds: 0

060071 14/09/1992

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