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Cultivation of Spice Crops

By: Farooqi, A. A., Sreeramu, B. S., and Srinivasappa, K. N Material type: Text

TextPublisher number: Knowledge Book WorldPublication details: Hyderabad Universities Press 2005Description: 457ISBN: 9788173715211Subject(s): Botany | Botany

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Item type	Current library	Call number	Status	Date due	Barcode	Item holds
Books	Arrupe Library and Information Centre	633.83 FAR (Browse shelf(Opens below))	Available		075834

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Previous	633.6 GHO Sugar in India	633.6 SUN Sugarcane Cultivation	633.71 IND Indian Tobacco	633.83 FAR Cultivation of Spice Crops	633.83 FAR Cultivation of Spice Crops	633.830954 VAS Spices Sector in India	633.88 MIT Neem	Next

075834 02/09/2013

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