Normal view MARC view ISBD view

Food Preparation and Preservation

Singh, Abhinit Kumar

Food Preparation and Preservation - New Delhi Random Publications 2015 - 274

ISBN: 9789351115243

Publisher. No.: Mysore Book House

Subjects--Personal Names: Biotechnology

Subjects--Topical Terms:
Biotechnology

Place hold
Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)